Homemade Spinach Basil Linguine Pasta

Ingredients

1 cup all purpose flour

1/2 cup whole wheat flour

2 cups spinach

1/2 cup basil leaves

1 tablespoon olive oil

2 large eggs

Directions

In a food processor put eggs, spinach, basil and water. Use a pulse button until smooth. 

Scrap down sides to make everything down.

Add flour and use the pulse button again until the dough come together in a soft and smooth ball. 

Green smoothie with Oat Milk

Kiwi

Baby Spinach

Green apples

Cucumbers

Oat Milk

Lazy Man Biryani

This is a simple Biryani that anyone can make it.

Ingredients

1 large onion

2 medium diced tomatoes 

2 teaspoons Biryani masala 

4 large bay leaves

1 teaspoon coriander leaves

1 cup yogurt

2 tablespoons ghee

2 tablespoons veg oil

2 pound chicken legs

3 cups bismat rice

1 teaspoon salt

1 teaspoon chili powder

5 cups of water or unsalted chicken broth for more flavor (this depends on the rice you have) if the rice cooks faster then cut the water down to 4 cups 

Direction

1. Marinate chicken, salt and yogurt for more than 2 hours.

2. Fry onions, then add tomatoes and all other inredients except the ghee and the marinated chicken.

3. Cook until all the ingredients are well cooked and mixed. Add water to make it a little soft. Set aside.

4. Thoroughly wash the rice.

5. Layer the rice, marinated chicken and the fried tomatoes sauce. Drizzle ghee in each layer.

Add the rest of the water and cover with foil paper.

6. Bake in a 350 F degree preheated oven for 1 hour or until the rice is fully cooked. 

Homemade Salsa

Ingredients

Fresh tomatoes

White onion

Red onion

Garlic onion

Fresh cilantro

Lime

1 can of chunky tomatoes 

Jalopenos 

Sugar

Salt

Black pepper

Direction

Put all the ingredients in a blender or food processor. Use a pause button and press few times until you reach the consistency you like. Not too smoothie but not too chunky neither. 

Homemade Pasta

Watch out food lovers! There's a new chef in town. This meal was prepared by my 10 years old daughter, ofcouse under my supervision but it is her first ever meal to be prepared by her alone from kneading the dough to rolling and cutting into pasta shape.